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ROASTED SHG BLACK HONEY DRIP BAG COFFEE Brand name: Mancile Café – SHG Black Honey Drip Bag Origin: Montecillos, La Paz, Honduras Altitude: 1,300 – 1,800 masl Varieties: Parainema, Catuai, Lempira Process: Honey (black honey) – dried with 100% of the mucilage, with extended fermentation and slow drying in shade Grade: SHG (Strictly High Grown) – Specialty Roast level: Medium (optimized to highlight sweetness and complexity) Grind size: Medium (suitable for direct drip infusion) Format: • Individual drip bags: 12 g each • Retail box: 10 units (net weight 120 g per box) Cup profile: • Notes: Blackberry jam, cocoa, raisins, sugarcane • Body: Dense and silky • Acidity: Sweet, complex, and smooth • Aftertaste: Long, honey-like, and enveloping SCA Score: 86 – 89 pts Moisture content: 0.8 – 1.5% (roasted coffee) Packaging: • Individually vacuum-sealed drip bags • Printed retail box (customizable with client branding) Shelf life: 10 months from roast date (best within 6 months for opt
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